Nutritional Frontiers’ IgG contains ImmunoLin^®, a protein-based dietary supplement that contains over 90% protein and 50% immunoglobulins, along with peptides and other growth factors, derived from bovine serum. This completely dairy-free product was designed to support a healthy mucosal immune system in the gut, therefore targets healthy digestive function and immune response, as well as potential benefits for sports performance. IgG by Nutritional Frontiers may have clinical applications in people with diarrhea, immune challenges, GI infections, training for endurance sports, and more.

SUPPLEMENT FACTS

Serving Size: 1 scoop (1.8g)

Servings Per Container: 30

Cholesterol: 15mg

Protein: <1 g

Sodium:  5 mg

ImmunoLin^® (Immunoglobulin protein isolate): 1g

Other Ingredients: Citric Acid, Natural Flavoring, Silicon Dioxide, Stevia, Beta Carotene (For Color)

Suggested Use: As a dietary supplement, mix one scoop (1.8g) with cold water or juice, once or twice daily, or as directed by your healthcare practitioner.

Warning: If pregnant or nursing, consult your healthcare practitioner before taking this product.

Caution: Not to be used by people allergic to beef or sunflower,